Category: Recipes

Regular strength (“enkel”) trappist ale.  There are only 7 places that can brew authentic trappist ale which must meet these requirements: The beer must be brewed within the walls of a Trappist abbey, by...

A farmhouse saison style, light and refreshing, with orange peel, coriander and grains of paradise to give the finish a nice zest.   3.3 lbs Gold Liquid Malt Extract (LME) 3.3 lbs Wheat LME...

This brown ale recipe has a sweet, nutty, and caramel flavor. Cloned from Goose Island’s recipe, the color is dark amber. (5 gal) 6 lbs. Amber liquid malt extract 8 oz. Brown malt 8...

A full bodied red-amber ale, Partial Mash. 4.4 lb Organic pale male extract 2.0 lb Organic pale 2-row malt (briess) 1.0 lb Organic Munich malt (briess) 8 oz Organic Caramel 60L malt (briess) 4 oz Organic Caramel...