What Should the Next Brew be?

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4 Responses

  1. Jim says:

    I made an extract IPA similar to yours (same hops, though I think I included Willamette). It came out awesome. I only dry hopped with Cascade.

    I’d skip the Fat Tire clone. That beer is boring.

    The roggenbier sounds good though.

  2. Scott says:

    Getting ready to keg a West Coast Style IPA, bittered with Summit and backloaded with Amarillo and Centennial. Will be dry hopping with Amarillo and Centennial. I’d say go for the IPA, but the Roggenbier is intriguing and a style I haven’t brewed yet.

  3. mike says:

    I’d say a Roggenbier

  4. Kevin M says:

    I’m agreeing with Scott and Mike… Definitely a Roggenbier. I think Paulaner makes a good one. There was a clone recipe in a back issue of Brew.