Grocery Store Beer
Tonight I had to go to the grocery store for a couple items for tomorrows breakfast. As I wondered around I found myself in the “beer” isle, surprise surprise. I was amazed at the...
Category: For the Love of Beer
Entries Due for AHA
It’s that time of year, time to get your homebrews in for the American Homebrewers Associations National Homebrewing Competition. Entries are being accepted until April 8th. Competition entry website This year I’m going to...
Happy St. Patrick’s Day
Happy St. Patrick’s Day! I was hoping to write a review or two tonight of some Irish brew, but unfortunately today was one of those days that just got away from me. I realized...
Eel River Organic Raven’s Eye Imperial Stout
To be quite frank, I’m really not a fan of organic beers. Unlike some foods, I’ve never found an Organic beer to better than a “Traditional” beer and quite often I have found them...
Maple Syrup Ale and a Oatmeal Stout
So what does a Maple Syrup Dark Ale and a Oatmeal Stout have in common? Nothing really, except I finally got to brew them! I’ve had this Maple Syrup ale for 3 months and...
River Horse Belgian Freeze
This is a “local” beer, well as so much as Jersey has breweries. Brewed in Lambertville NJ and last time I was there it was not a very impressive brewery tour. Luckily their beers...
Lagunitas Brown Shugga Ale
I’ve had many beers from Lagunitas brewery and they have always been above average beers. So when I saw this Brown Shugga ale, I had to give it a try. This beer is classified...
Introducing the Simply Beer Brewery
Simply Beer does not just write about beers we drink or the bars we visit, but I’m also an avid homebrewer. At any given time I’m brewing several different styles of beer at various...
My poor Holiday Ale
Well it is no longer the holidays and my poor, poor holiday ale is still sitting in the secondary fermentor. I had every intention of giving this beer out at the holidays to my...
The Blager
Had a great day of making beer on Saturday, brewed two new extract beers that I’m pretty excited about. And quite frankly, I just don’t have the time right now to do full mashes....
Recent Comments