Boulevard Collaboration #1 Imperial Pilsner

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10 Responses

  1. nate says:

    This is probably my favorite pilsner–I reviewed it a while back. When i go to KC next, provided it’s available still, I’m going to load up on these. I was told by Pauwell that this beer was hopped in the mash and in the boil.

    • Simply Beer says:

      @nate, yeah this was a good beer, it also was a very pretty beer to look at. I haven’t reviewed many lagers, but I’m glad I was sent this one.

  2. Don’t forget to grab one for me, Nate.

  3. Lee Williams says:

    This sounds very good to my palate. I might have to order some.

  4. Lee Williams says:

    I actually have a bottle of the Saison-Brett and the Rye-on-Rye waiting to review. I tried the Saison-Brett at the Capt. Lawrence Rosso release the other week – very good.

  5. Steve says:

    I’ve never understood the concept of an Imperial Pilsner, but this was definitely one of the best ones that I’ve tried. Still very light and refreshing for such a high ABV.

    • Simply Beer says:

      @Lee – been wanting to try the Rye and their BBQ(i think) beers

      @Steve – Yeah Imperial Pilsner is kinda an oxymoron. Hard to make big beers that are crisp, clean, and highly attenuated.

  1. April 8, 2010

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